13 Jul 2015
When we talk about planning a wedding cake, sticking to the traditional ideas seems too old school. As time keeps changing, so do the trends for different types of wedding cakes. The confectioneries and specialty cake shops in Brisbane are constantly trying to keep up with the rapidly altering ideas. If you are yet unaware of the trending styles and designs of wedding cakes in Brisbane, here are a few of those ideas sure to stay hot throughout the year.
Exquisite and glimmering gold cakes have been growing in popularity since the last couple of years. And this year, they are going to be even more staple. With wedding cakes becoming more of a piece de resistance for making a statement, the variants of this trend will develop into decadent and luxurious delicacies. From gracefully lustered tiers to golden sequins, the combination of food and style will climb to its peak.
This trend is another eye-catcher with its blanched and soft neutrals evoking an absolute sense of finesse. The crisp white detailing is a key factor of porcelain cakes, be the topping intricately decorated with embroidery icing or fondant sugar flowers.
Blossom shaped cakes are one of the most commonly appearing wedding cakes in Brisbane. Amalgamating them with profound tiers and smooth straight edges can result in something that is traditional with a touch of chicness. This trend can simply be called a beautiful game of depths.
This trend has been around for quite sometime and still has not faded away into oblivion, but has been gaining more popularity nowadays. The country garden style elegantly incorporates a vintage look using exquisite florals generally found on wedding designs such as garden roses, peonies, tulips, lilacs, and other beautiful elements like grosgrain ribbons, wildflowers, berries, detailing with ivory cream laces, fondant insects and swiss dots.
A patisserie inspired wedding cake is practically loved by many people, probably because of towering feature mounted with hundreds of small sweet treats such as madeleines, profiteroles and macarons. The entire bonne bouche presents a lavish and elegant look.
Last but not the least, this design is yet another unique and absolutely stunning trend of 2015. Each tier of the cake is separately decorated with a specific design. But still, they harmoniously work together on top of each other. This trend is also favourite among cake designers, for it allows them to play with colour, scale, motif and texture.
Which wedding cake design are you looking for? You can get in touch with me for the design. Call me 0407 83 0704 or text for quote.